CranProbio is a unique high strength probiotic supplement which also combines the goodness of cranberries and grapefruit; rich in natural anti-fungal and anti-bacterial properties. CranProbio contributes to the maintanance of a healthy balanced intestinal flora. This provides a natural defence against unwanted harmful yeast and bacteria. A balanced gut flora also ensures good digestion and supports healthy immune function and helps maintain healthy and clean urinary tract. HeathAid CranProbio uses special acid & bile resistant strains, which prevent the stomach juices destroying the ingredients before they reach the intestines, ensuring their purity and potency.
What are HealthAid CranProbio capsules for?
CranProbio capsules contribute to the maintanance of a healthy and clean urinary tract
Beneficial to balance intestinal flora
Beneficial to balance level of good and bad bacteria in the digestive system
Beneficial to improve digestive function
Contribute to the maintanance of normal immune function
HealthAid CranProbio may be of benefit to:
Those on a course of antibiotics
Those who wish to maintain general urinary health
People wish to maintain healthy digestive systems
Those who want to improve immune activity
Recommended Daily Intake of CranProbio Capsules:
Adults and children over 12 years of age, one capsule daily, as required, preferably on an empty stomach. Do not exceed recommended daily intake unless advised by a suitably qualified person.Caution: Please seek professional advice before taking this supplement if you are on statins.** Food Supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle.** Free From Salt, Corn, Wheat, Gelatine, Artificial Colours, Preservatives and Flavourings.
Each CranProbio Capsule contains (average): Cranberry,
*: EC Nutrient Reference Value Not Yet Established
Δ:The stated bacterial count is the guaranteed amount up until the end of shelf life; provided recommended storage conditions are strictly adhered to. Due to the unstable nature of the organisms, the live bacterial count may vary or decline over time depending on temperaturefluctuations and storage conditions.